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Joined 2 years ago
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Cake day: July 10th, 2023

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  • I am friends with nobody here, even if someone was sympathetic.

    I am, in fact, a programmer (old enough to have not learned any language as a child) and am well-aware that “!” means not in many languages. I also have enough self-awareness to realize that not everyone would make that connection, and figured someone may have hit the symbol button on their phone keyboard instead of shift and hit “!” instead of “A”. Somehow that seemed more plausible than “assume everyone knows programming syntax, even in a place like Lemmy, and choose to use that”

    Fun fact: my job has made me dabble in a system so old and archaic, it uses “'” (single-quote, to save you a squint) as the “not” operator. “!” is used for newline.






  • We went from first flight to landing on the moon in less than 70 years, and are worlds ahead of where we were then. I totally get that we wouldn’t be able to leave tomorrow, but in the “could be minutes, could be centuries” scenario it’s hard to imagine the answer being more than 70 years starting now, and that’s what I’m curious about


  • One thing I’ve always wondered: let’s say we NEEDED to go to the moon right away, even if it meant taking a few safety shortcuts. Like, aliens landed there and demanded a face-to-face meeting before they destroy our planet and we don’t know how long they’ll wait for us (could be minutes, could be centuries, but who wants to find out?)… What’s the fastest we could, in theory, get there?





  • It’s not the chicken (as in, the piece of a dead bird) that’s the issue. You can get that anywhere. When I go to a restaurant or make something for myself, I’m looking to explore different flavors, cooking techniques, and ways of using that food. If I go to a mom and pop Italian restaurant, I want their recipes. If they just reheated something from the Olive Garden I could get it fresh from there. And I wouldn’t have any way of knowing prior to ordering that that’s what I was getting.

    Now, they’re not just serving a piece of chicken. They are transforming it into chicken and waffles. Maybe they came up with a waffle and stuff that perfectly complements the seasonings Popeyes uses. It gets murky, but I would think that a freshly fried piece of chicken is the centerpiece of the dish and I’d be pretty upset to get a reheated unoriginal piece like that.